Horchata
Horchata, or “horchata de arroz” is a unique drink that is made of ground rice, water, cinnamon, milk, and vanilla. It’s served at most Mexican restaurants and was an extra […]
Tag Archives: Mexican
Spanish Rice
My husband and I are originally from Arizona, so Mexican food is a staple. It was not uncommon for my family to have Mexican food twice a day, five days […]
Vegetarian Tomatillo Enchiladas
Mike and the kids took me to eat at a Mexican restaurant called Maiz in downtown Ypsilanti for Mother’s Day. They had so many choices for both tacos and enchiladas […]
Chile Verde Quinoa Bake
I think it was about a month ago now that I posted a recipe for a Chicken Verde Stew. It was absolutely delicious and the only thing that made me slightly […]
Fish Tacos
These fish tacos are easy to make and still taste incredibly delicious. The pictures didn’t turn out too well because 1) it was really foggy both days I tried to […]
Fresh Mex Quinoa Salad
My friend Daisy is an amazing cook. She introduced me to quinoa and brought a version of this salad to work for me for lunch. What a great friend, huh? […]
Pico de Gallo
We’re from Arizona so I can’t tell you when I started having pico de gallo. It’s kind of like something that’s just always been. When I lived in Yuma, Arizona […]
Chicken Verde Chowder
Nope, I’m sorry but I’m not done complaining about Michigan winter weather yet, because “Baby it’s cold outside.” I’m still finding recipes that will warm us up after running from […]
Chicken & Green Chile Mex-Mix
I’ve written about my Grandpa Sells before and how he helped influence my love for cooking. When my husband and I first moved away from home I would call him […]
Pozole Rojo de Pollo
My good friend, Daisy first introduced me to this soup. She makes hers with chicken also and spices it up with chipotles, which I LOVE. You can check out her […]
Life's Sweet Seasons 